Some say this is a "New Orleans" meal but I just love shrimp and grits. You can eat it for breakfast, lunch or dinner. I used large raw shrimp, Cajun seasoning, onions, bell peppers onions, flour, water...salt and butter for the grits.
Shrimp and Grits
Reviewed by Angela Bell
on
October 28, 2020
Rating: 5
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